Catering Lunch & Dinner Menu

Lunch and dinner entrees include choice of salad, starch, vegetable and bread. If there you would like that is not on the menu, please let us know. 

*If an additional entrée is desired a $2.95/per person charge will be added. 

Poultry

Lunch

Dinner

Chicken Roulade - Chicken breast, prosciutto ham, gruyere cheese in a white wine cream sauce

$11.95

$14.95

Chicken Basil - Baked chicken breast served with tomato basil sauce

$11.00

$13.95

Chicken Divan

$11.95

$14.95

Cilantro Lime Chicken – Chicken breast is marinated and baked with cilantro, lime & tomato

$11.00

$13.95

Encrusted Chicken

$7.95

$9.95

Roasted Chicken - Oven roasted chicken

$11.00

$13.95

Roasted Breast of Turkey - Turkey breast filled with bread stuffing and served with gravy

$8.75

$10.95

 

Beef

Lunch

Dinner

Beef Lasagna w/ garlic bread

$8.75

$10.95

Beef Tenderloin

$14.35

$17.95

Beef Tips with Noodles - Tender beef tips served with noodles in natural sauces

$11.95

$14.95

Cube Steak w/ gravy

$8.75

$10.95

Meatloaf – Homemade meatloaf

$7.95

$9.95

Pot Roast – Slow cooked beef roast with potatoes and carrots

$11.95

$14.95

Prime Rib Au Jus - Carved roast prime rib with natural juices

$15.95

$19.95

 

Pork

Lunch

Dinner

Bacon wrapped Center Cut Pork Chop - Center cut pork chop wrapped in bacon

$12.75

$15.95

Honey Baked Ham

$8.75

$10.95

Pulled Pork BBQ – Served with homemade coleslaw

$8.75

$10.95

Stuffed Pork Tenderloin - Pork tenderloin stuffed with fresh herbs and bread crumbs

$11.95

$14.95

Seafood

Lunch

Dinner

Salmon Fillet - Salmon fillet served with dill butter sauce

$12.75

$15.95

Seafood Primavera - Shrimp, scallops, and salmon tossed with a creamy white wine sauce served over fettuccine

$12.75

$15.95

Shrimp Creole

$11.95

$14.95

 

Vegetarian

Lunch

Dinner

Pasta Primavera - Zucchini, mushrooms, tomatoes, peas, green beans, and carrots, tossed with rotini topped with a  parmesan and Romano cheese sauce

$9.55

$11.95

Spinach Artichoke Lasagna  w/ garlic bread

$8.75

$10.95

Spinach Herb Lasagna w/ garlic bread

$7.95

$9.95

 

Pasta Bar - Pasta with red and white sauces, chicken, shrimp & vegetables. Served with garlic bread

$12.75

$15.95

  

All meals served with your choice of salad, vegetable, starch and bread.

  

Salads

Tossed green salad with dressings (Honey Mustard, Ranch, Balsamic Vinaigrette)

Potato salad

Macaroni salad

Caesar salad

Fruit salad

Vegetables

Dressed green beans

Mixed vegetable casserole

Broccoli in a cheese sauce

Glazed baby Belgian carrots

Sweet corn

Roasted Mediterranean vegetables

Starches

Mashed potatoes

Macaroni and cheese

Wild rice

Red potatoes in a dill butter sauce

Scalloped potatoes

Baked potatoes

Oven roasted garlic rosemary red potatoes

Breads

Yeast rolls

Biscuits

Garlic Bread

Bread sticks

Desserts

(not included with price of meal)

Pies (Assorted Fruit, Coconut, Lemon, Chocolate, Sweet Potato, Etc)

$9.00 ea

Cakes (Chocolate, Coconut, Apple Sauce, Pound, Etc)

$15.00 ea

Cupcakes (Pig Picken, Death by Chocolate, Etc)

$1.50/person

Fruit Cobblers (your choice of fruit)

$12.00 ea

Gourmet cookies

$0.50/person

Sweet Tray – Assorted cookies, brownies & mini cupcakes

$1.50/person

Cheesecake (N.Y. Style, Chocolate, Dreamsicle,  Swirled, Strawberry, etc)

$30.00 ea

     

*Prices subject to change without notice.

 

Weddings and Things, Inc. strives to provide a worry free catered event. We can handle all the arrangements from securing the location, to linen rental and work with you during the process.

 

Wedding and Things, Inc. will be glad to perform the following duties with the prices listed below:

  • Secure event place................................................ 5% of rental fee
  • Provide all linens.................................................... Cost of rental of linens. Linens rented through Central Virginia Rental
  • Provide china, silver and crystal.......................... $2.25 per person (complete setting).  We use our own china, silver and crystal unless something special is needed.
  • Provide disposable plates, napkins, etc.................$1.95 per person (complete setting)

 

Staff – We can provide staffing for all needs (minimum of four hours per staff member)

  • Servers..................................................................... $15.00 per hour
  • Dishwasher............................................................. $15.00 per hour
  • Bartending............................................................... $20.00 per hour
  •  Cake Cutter.............................................................. $35.00

 

A deposit of 25% of the total is required at least one month in advance, with the remaining balance due the day of the event.

*All business accounts have 30 days to pay in full.

 

 

 




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